Amber Syrup is crafted with just premium brown sugar and water. Through precise heat control, the natural sweetness and caramel aroma of sugar are blended into a golden-brown syrup with rich flavor. Smooth and velvety, sweet but never overpowering, with subtle caramel notes and malty undertones—this syrup is perfect for coffee, tea, sparkling drinks, and baked goods, adding depth to every sip or bite. No additives—just pure brown sugar and water, preserving the original sweetness and charm in every drop.